BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv7.32.0//EN
X-ORIGINAL-URL:https://browncounty.com/
X-WR-CALNAME:Brown County Indiana
X-WR-CALDESC:
X-WR-TIMEZONE:America/Indiana/Indianapolis
BEGIN:VTIMEZONE
TZID:America/Indiana/Indianapolis
X-LIC-LOCATION:America/Indiana/Indianapolis
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T030000
RRULE:FREQ=YEARLY;BYMONTH=03;BYDAY=2SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T010000
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU
END:STANDARD
END:VTIMEZONE
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-98438445ef3be2baecc16e834b14ad8b@browncounty.com
DTSTART;TZID=America/Indiana/Indianapolis:20260717T183000
DTEND;TZID=America/Indiana/Indianapolis:20260717T200000
DTSTAMP:20260702T153622Z
CREATED:20260702
LAST-MODIFIED:20260702
PRIORITY:5
SEQUENCE:3
TRANSP:OPAQUE
SUMMARY:Before the Char
DESCRIPTION:\n\n\nWith limited tickets available for public purchase, this VIP evening promises an elevated, one-of-a-kind culinary journey set in an atmosphere of connection and celebration.Event Highlights\n\n\n\n\n\n\nExclusive VIP Access Be part of a highly limited guest list for an intimate evening with top chefs, distillers, and fellow culinary enthusiasts.\n\n\n\n\nFull Dinner & Craft Cocktails Enjoy a five-course dinner experience thoughtfully designed to showcase bold, live-fire flavors—each course expertly paired with handcrafted cocktails to complement and elevate every bite.\n\n\n\n\nGuest Chef Collaboration Renowned Memphis chef Michelle O’Guin, 2024 World Food Live Fire Champion, will lead the culinary experience with an exceptional menu, working in collaboration with Hard Truth’s Master Distiller Bryan Smith, who will bring each pairing to life through expertly crafted spirits.\n\nJoin us for a night where fire, flavor, and craftsmanship come together—an unforgettable prelude to Hard Truth’s Bourbon & BBQ Festival, and a true celebration of the people and passion behind Before the Char.\n\n\nFULL MENU BELOW\nFirst Course: Oak & Ember Carnitas\nBourbon-kissed carnitas topped with smoky fire-roasted salsa verde, tangy pickled red onions, Cotija, and cool crema.\n\n\n\nSecond Course: Grecian Flame & Four Grain\nFlame-grilled Greek chicken skewers with Mediterranean salad, tzatziki, and Hard Truth Four Grain Bourbon\nThird Course: Heartland Meets Harbor\nMidwestern fire-roasted pork belly meets coastal scallops atop a smoky Indiana corn salad, inspired by Hard Truth High Road Rye.\nFourth Course: Smokehouse Harvest\nSpicy bourbon-glazed pork loin, creamy smoked Gouda polenta, and fire-braised cinnamon apples come together in a rich celebration of smoke, spice, and orchard sweetness.\nFifth Course: Peanut Butter Bourbon Bliss\nSmooth ice cream is infused with the rich, nutty essence of peanut butter. A balanced blend of sweet, salty, and subtly smoky flavors, all heightened by the warmth of bourbon. \n\n\n\n21+ Only\n
URL:https://browncounty.com/events/before-the-char/
ORGANIZER;CN=Hard Truth Distilling Co.:MAILTO:events@bwqoht.com
CATEGORIES:Festivals,Food & Drink,Happening,Special Events,Summer
LOCATION:418 Old State Rd 46, Nashville, IN 47448
ATTACH;FMTTYPE=image/jpeg:https://browncounty.com/wp-content/uploads/2025/07/BVB-Image-Venue-Hard_Truth_Hills-3-1000x670-1.jpg
END:VEVENT
END:VCALENDAR